Right now, I am loving hardcore on pita bread. I have been filling them with everything imaginable. I've made a cheeseburger pita, a tuna and avocado pita, and this delicious toasty roast beef and swiss pita. Fun to fill, and easy to eat with one hand while using the other to detain a 9 month old. I wonder what I'll come up with for lunch today?!
0 comments:
Post a Comment